1Made with AI
Buffalo Cauliflower Bites
40 min 123 kcal per serving Easy
Ingredients
4 Servings
- cauliflower1 large head
- hot sauce0,5 cup
- olive oil2 tablespoons
- garlic powder1 teaspoon
- onion powder1 teaspoon
- paprika0,5 teaspoon
- salt0,5 teaspoon
- black pepper0,25 teaspoon
- fresh parsley1 tablespoon
Instructions
- 1
Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
- 2
In a large bowl, combine the hot sauce, olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
- 3
Add the cauliflower florets to the bowl and toss until they are evenly coated with the sauce mixture.
- 4
Spread the coated cauliflower florets in a single layer on the prepared baking sheet.
- 5
Bake in the preheated oven for 20-25 minutes, or until the cauliflower is tender and slightly crispy on the edges.
- 6
Remove from the oven and let cool for a few minutes.
- 7
If desired, sprinkle with chopped fresh parsley before serving.
- 8
Serve immediately and enjoy your Buffalo Cauliflower Bites!



