1Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
In a large bowl, combine the hot sauce, olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
Add the cauliflower florets to the bowl and toss until they are evenly coated with the sauce mixture.
Spread the coated cauliflower florets in a single layer on the prepared baking sheet.
Bake in the preheated oven for 20-25 minutes, or until the cauliflower is tender and slightly crispy on the edges.
Remove from the oven and let cool for a few minutes.
If desired, sprinkle with chopped fresh parsley before serving.
Serve immediately and enjoy your Buffalo Cauliflower Bites!