1Made with AI
Spicy Beef Enchilada Rice Bowl
40 min 484 kcal per serving Medium
Ingredients
4 Servings
- ground beef1 lb
- enchilada sauce1 cup
- cooked rice2 cups
- salsa1 cup
- crispy fried onions0,5 cup
- sour cream0,5 cup
- hot sauce2 tbsp
- enchilada sauce mix1 packet
- chili powder1 tsp
- cumin1 tsp
Instructions
- 1
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- 2
Add the enchilada sauce mix, chili powder, and cumin to the skillet. Stir to combine.
- 3
Pour in the enchilada sauce and hot sauce. Stir well and let it simmer for about 5 minutes.
- 4
In a large bowl, combine the cooked rice and salsa. Mix until well combined.
- 5
To assemble the rice bowl, start with a base of the rice and salsa mixture.
- 6
Top with the spicy beef mixture.
- 7
Add a dollop of sour cream and sprinkle crispy fried onions on top.
- 8
Serve immediately and enjoy your Spicy Beef Enchilada Rice Bowl!
