
Made with AI
Heat the olive oil in a large skillet over medium-high heat.
Add the diced chicken breast to the skillet and cook until browned and cooked through, about 6-8 minutes.
Sprinkle the cayenne pepper over the chicken and stir to coat evenly.
In a large bowl, combine the cooked brown rice, black beans, and corn kernels.
Add the cooked chicken to the rice mixture and stir to combine.
Drizzle the lime juice over the mixture and stir again.
Divide the mixture into serving bowls.
Top each bowl with diced avocado and a spoonful of salsa.
Serve immediately and enjoy your Spicy Chicken Rice Bowl!