Spicy Grilled Beef Rice Bowl

Instructions

1. 1

   Begin by cooking the rice according to the package instructions. Set aside once done.

2. 2

   Slice the beef into thin strips and season with salt and pepper.

3. 3

   Heat a grill pan over medium-high heat and grill the beef strips until cooked to your liking. Remove from the pan and set aside.

4. 4

   Peel and slice the carrot into thin strips.

5. 5

   In the same pan, add the carrot strips and peas, and sauté for about 3-4 minutes until they are tender.

6. 6

   Chop the hot peppers finely and add them to the pan, cooking for an additional 1-2 minutes.

7. 7

   Combine the cooked rice, grilled beef, and sautéed vegetables in a large bowl.

8. 8

   Mix everything well and adjust the seasoning with more salt and pepper if needed.

9. 9

   Serve the spicy grilled beef rice bowl hot and enjoy!