Sausage and Egg Stir-Fried Noodles

Instructions

1. 1

   Begin by slicing the sausage into thin rounds and set aside.

2. 2

   Cook the noodles according to the package instructions, then drain and set aside.

3. 3

   Peel and slice the onion into thin strips.

4. 4

   In a large pan or wok, heat the vegetable oil over medium heat.

5. 5

   Add the sliced onion to the pan and sauté until translucent.

6. 6

   Add the sausage slices to the pan and cook until they are browned and cooked through.

7. 7

   Push the sausage and onion to one side of the pan and crack the eggs into the empty space.

8. 8

   Scramble the eggs gently until they are just set, then mix them with the sausage and onion.

9. 9

   Add the cooked noodles to the pan, followed by the soy sauce and chili flakes.

10. 10

    Toss everything together until the noodles are well coated and heated through.

11. 11

    Serve hot and enjoy your Sausage and Egg Stir-Fried Noodles.