Spicy Sausage and Egg Noodles

Instructions

1. 1

   Cook the noodles according to the package instructions. Drain and set aside.

2. 2

   Heat 1 tbsp of oil in a large pan over medium heat. Add the sausages and cook until browned and cooked through. Remove from the pan and slice into pieces.

3. 3

   In the same pan, add the remaining 1 tbsp of oil. Crack the eggs into the pan and scramble until fully cooked. Remove and set aside.

4. 4

   Add the chopped tomato to the pan and cook until softened.

5. 5

   In a small bowl, mix the soy sauce, oyster sauce, mayonnaise, cornflour, and chilli powder.

6. 6

   Return the sausages and eggs to the pan. Add the cooked noodles and pour the sauce mixture over everything. Stir well to combine.

7. 7

   Cook for an additional 2-3 minutes, stirring frequently, until everything is heated through and well coated with the sauce.

8. 8

   Season with salt to taste and serve hot.