Made with AI
Spicy Double Beef Burger
35 min 589 kcal per serving Medium
Ingredients
4 Servings
- ground beef8 ounces
- whole wheat burger buns4 pieces
- pepper jack cheese4 slices
- lettuce1 cup
- tomato1 medium
- onion1 medium
- spicy mayo4 tablespoons
- jalapeño slices4 pieces
Instructions
- 1
Preheat your grill or stovetop pan to medium-high heat.
- 2
Divide the ground beef into 8 equal portions and shape them into patties.
- 3
Season the patties with salt and pepper to taste.
- 4
Grill the patties for about 3-4 minutes on each side, or until they reach your desired level of doneness.
- 5
During the last minute of cooking, place a slice of pepper jack cheese on each patty to melt.
- 6
Toast the whole wheat burger buns on the grill or in a toaster until lightly browned.
- 7
Spread 1 tablespoon of spicy mayo on the bottom half of each bun.
- 8
Place a lettuce leaf on top of the spicy mayo.
- 9
Add a slice of tomato and a few onion rings on top of the lettuce.
