Steak and Potato Skillet

Instructions

1. 1

   Begin by slicing the lean beef steak into thin strips.

2. 2

   Peel and dice the potatoes into small cubes.

3. 3

   Heat the olive oil in a large skillet over medium-high heat.

4. 4

   Add the beef strips to the skillet and cook until browned on all sides, about 5-7 minutes.

5. 5

   Remove the beef from the skillet and set aside.

6. 6

   In the same skillet, add the diced potatoes and cook until they start to soften, about 10 minutes.

7. 7

   Sprinkle the paprika, salt, and black pepper over the potatoes, stirring to coat evenly.

8. 8

   Return the beef to the skillet, mixing it with the potatoes.

9. 9

   Cook for an additional 5 minutes, allowing the flavors to meld together.

10. 10

    Serve hot and enjoy your Steak and Potato Skillet.