Italian Sausage Frittata

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   In a large oven-safe skillet, heat 2 tablespoons of olive oil over medium heat.

3. 3

   Add the Italian sausage to the skillet, breaking it up with a spoon, and cook until browned.

4. 4

   While the sausage is cooking, chop the onion and red bell pepper.

5. 5

   Add the chopped onion and red bell pepper to the skillet with the sausage and cook until the vegetables are softened.

6. 6

   In a large bowl, whisk together the eggs, salt, and pepper.

7. 7

   Pour the egg mixture over the sausage and vegetables in the skillet.

8. 8

   Sprinkle the Parmesan cheese evenly over the top.

9. 9

   Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the eggs are set and the top is golden brown.

10. 10

    Remove from the oven and let it cool slightly before slicing and serving.