Spicy Banana Oatmeal

Instructions

1. 1

   Peel the ripe bananas and place them in a medium-sized pot. Mash them thoroughly using a fork or a potato masher.

2. 2

   Add the rolled oats, cayenne pepper, and cinnamon to the pot with the mashed bananas.

3. 3

   Pour in the water and stir the mixture to combine all the ingredients evenly.

4. 4

   Place the pot over medium heat and bring the mixture to a simmer, stirring occasionally to prevent sticking.

5. 5

   Once the mixture starts to simmer, reduce the heat to low and continue to cook for about 5-7 minutes, or until the oats are fully cooked and the oatmeal has thickened to your desired consistency.

6. 6

   Remove the pot from the heat and stir in the honey until it is well incorporated.

7. 7

   Serve the spicy banana oatmeal hot, with additional honey or toppings of your choice if desired.