Chill Chicken Stir Fry

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   Heat the olive oil in a large pan over medium-high heat.

3. 3

   Add the chicken strips to the pan and cook until they are golden brown and cooked through, about 5-7 minutes.

4. 4

   While the chicken is cooking, slice the red and green bell peppers and onion into thin strips.

5. 5

   Mince the garlic cloves.

6. 6

   Once the chicken is cooked, remove it from the pan and set aside.

7. 7

   In the same pan, add the sliced bell peppers, onion, and minced garlic. Stir-fry for about 3-4 minutes until the vegetables are tender-crisp.

8. 8

   Return the chicken to the pan.

9. 9

   Add the soy sauce, chili flakes, and honey to the pan. Stir well to combine all the ingredients.

10. 10

    Cook for an additional 2-3 minutes, allowing the flavors to meld together.

11. 11

    Serve hot and enjoy your Chili Chicken Stir Fry.