
Made with AI
Spicy Chicken Stir-Fry
Ingredients
- chicken breast400 g
- red bell pepper1 medium
- green bell pepper1 medium
- onion1 medium
- garlic2 cloves
- soy sauce2 tbsp
- olive oil1 tbsp
- chili flakes1 tsp
- black pepper1 tsp
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
Cut the red and green bell peppers into thin strips.
- 3
Slice the onion thinly.
- 4
Mince the garlic cloves.
- 5
Heat the olive oil in a large pan or wok over medium-high heat.
- 6
Add the chicken strips to the pan and stir-fry until they are cooked through and golden brown.
- 7
Add the sliced onion and minced garlic to the pan and stir-fry for 2 minutes.
- 8
Add the red and green bell peppers to the pan and stir-fry for another 3-4 minutes until they are tender-crisp.
- 9
Sprinkle the chili flakes and black pepper over the stir-fry.
- 10
Pour the soy sauce over the mixture and stir well to combine all the ingredients.
- 11
Cook for an additional 1-2 minutes, ensuring everything is well coated with the sauce.
- 12
Serve hot and enjoy your Spicy Chicken Stir-Fry.



