Spicy Thai Mango Salad

Instructions

1. 1

   Peel the mangoes and cut them into thin strips.

2. 2

   Slice the red bell pepper into thin strips.

3. 3

   In a large bowl, combine the mango strips, red bell pepper strips, and chopped cilantro.

4. 4

   In a small bowl, mix together the lime juice, fish sauce, and chili flakes to create the dressing.

5. 5

   Pour the dressing over the mango mixture and toss gently to combine.

6. 6

   Sprinkle the chopped peanuts over the salad.

7. 7

   Serve immediately and enjoy your Spicy Thai Mango Salad.