Made with AI
Spicy Thai Mango Salad
20 min 85 kcal per serving Medium
Ingredients
4 Servings
- ripe mangoes2 pieces
- red bell pepper1 piece
- chopped cilantro0,25 cup
- chopped peanuts0,25 cup
- lime juice2 tablespoons
- fish sauce1 tablespoon
- chili flakes1 teaspoon
Instructions
- 1
Peel the mangoes and cut them into thin strips.
- 2
Slice the red bell pepper into thin strips.
- 3
In a large bowl, combine the mango strips, red bell pepper strips, and chopped cilantro.
- 4
In a small bowl, mix together the lime juice, fish sauce, and chili flakes to create the dressing.
- 5
Pour the dressing over the mango mixture and toss gently to combine.
- 6
Sprinkle the chopped peanuts over the salad.
- 7
Serve immediately and enjoy your Spicy Thai Mango Salad.
