
Made with AI
Feta and Honey Salad
10 min 280 kcal per serving Easy
Ingredients
4 Servings
- mixed greens200 g
- feta cheese200 g
- honey4 tablespoons
- almonds50 g
- balsamic vinegar1 tablespoon
Instructions
- 1
Begin by washing and drying the mixed greens thoroughly.
- 2
In a large salad bowl, combine the mixed greens.
- 3
Crumble the feta cheese over the greens.
- 4
Toast the almonds in a dry skillet over medium heat until golden brown, then let them cool.
- 5
Sprinkle the toasted almonds over the salad.
- 6
In a small bowl, whisk together the honey and balsamic vinegar until well combined.
- 7
Drizzle the honey-balsamic dressing over the salad.
- 8
Toss the salad gently to ensure even distribution of the ingredients and dressing.
- 9
Serve immediately and enjoy your Feta and Honey Salad.



