
Made with AI
Spicy Chicken Parota Pizza
60 min 600 kcal per serving Advanced
Ingredients
4 Servings
- cooked chicken breast400 g
- parotas4 pieces
- large onion1 piece
- jalapenos100 g
- cheddar cheese150 g
- pizza sauce200 g
- chili flakes1 tsp
- garlic powder1 tsp
Instructions
- 1
Preheat your oven to 200°C (392°F).
- 2
Place the parotas on a baking tray lined with parchment paper.
- 3
Spread a generous amount of pizza sauce evenly over each parota.
- 4
Distribute the cooked chicken breast evenly over the sauced parotas.
- 5
Slice the large onion thinly and scatter the slices over the chicken.
- 6
Add the jalapenos evenly across the parotas for a spicy kick.
- 7
Sprinkle the cheddar cheese generously over the top of each parota.
- 8
Season with chili flakes and garlic powder to taste.
- 9
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- 10
Remove from the oven, let it cool slightly, then slice and serve hot.



