AI ChefAI Chef
Cream Cheese & Veggie Toasts 1

Made with AI

Cream Cheese & Veggie Toasts

15 min 277 kcal per serving Easy

Ingredients

4 Servings
  • toast bread8 slices
  • cream cheese120 g
  • cucumber200 g
  • tomato240 g

Instructions

  1. 1

    Toast the 8 slices of bread until golden and crisp.

  2. 2

    While the bread is toasting, wash the cucumber and tomatoes thoroughly.

  3. 3

    Slice the cucumber into thin rounds and the tomatoes into thin slices.

  4. 4

    Once the toast is ready, spread about 15 g of cream cheese evenly on each slice.

  5. 5

    Arrange the cucumber and tomato slices on top of the cream cheese on each toast.

  6. 6

    Optionally, season with a pinch of salt and pepper to taste.

  7. 7

    Serve immediately and enjoy your Cream Cheese & Veggie Toasts.

You might also like