1Toast the 8 slices of bread until golden and crisp.
While the bread is toasting, wash the cucumber and tomatoes thoroughly.
Slice the cucumber into thin rounds and the tomatoes into thin slices.
Once the toast is ready, spread about 15 g of cream cheese evenly on each slice.
Arrange the cucumber and tomato slices on top of the cream cheese on each toast.
Optionally, season with a pinch of salt and pepper to taste.
Serve immediately and enjoy your Cream Cheese & Veggie Toasts.