Cheesy Egg and Salami Breakfast Sandwich

Instructions

1. 1

   Preheat a non-stick skillet over medium heat.

2. 2

   Crack the 4 large eggs into a bowl, add 1 teaspoon of salt and 1 teaspoon of spice mix, and whisk until well combined.

3. 3

   Pour the egg mixture into the skillet and cook, stirring gently, until the eggs are scrambled and just set. Remove from heat.

4. 4

   Toast the 8 slices of bread until golden brown.

5. 5

   Place 1 slice of cheese on 4 slices of the toasted bread.

6. 6

   Divide the scrambled eggs evenly among the 4 slices of bread with cheese.

7. 7

   Top each with 2 slices of salami.

8. 8

   Place the remaining slices of bread on top to form sandwiches.

9. 9

   Serve immediately and enjoy your Cheesy Egg and Salami Breakfast Sandwich.