Egg and Bread Breakfast Sandwich

Instructions

1. 1

   Preheat a non-stick skillet over medium heat.

2. 2

   Add the butter to the skillet and let it melt.

3. 3

   Crack the eggs into the skillet and cook until the whites are set and the yolks are cooked to your liking. Season with salt and pepper to taste.

4. 4

   While the eggs are cooking, toast the slices of whole grain bread.

5. 5

   Once the bread is toasted, place a slice of cheddar cheese on four of the slices.

6. 6

   Place a cooked egg on top of each cheese-covered slice of bread.

7. 7

   Top each egg with another slice of bread to form a sandwich.

8. 8

   Serve immediately and enjoy your Egg and Bread Breakfast Sandwich.