Mediterranean Meat Skewers

Instructions

1. 1

   Cut the chicken thigh, beef sirloin, and pork tenderloin into bite-sized cubes.

2. 2

   In a large bowl, combine the olive oil, oregano, cumin, salt, and pepper to create a marinade.

3. 3

   Add the meat cubes to the marinade, ensuring they are well coated. Let them marinate for at least 30 minutes in the refrigerator.

4. 4

   While the meat is marinating, cut the red bell pepper into similar-sized pieces as the meat.

5. 5

   Preheat the grill to medium-high heat.

6. 6

   Thread the marinated meat and red bell pepper pieces alternately onto skewers.

7. 7

   Grill the skewers for about 10-12 minutes, turning occasionally, until the meat is cooked through and has a nice char.

8. 8

   Remove from the grill and let the skewers rest for a few minutes before serving.

9. 9

   Serve the Mediterranean Meat Skewers with your choice of side dishes.