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Herbed Feta and Cucumber Dip

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Herbed Feta and Cucumber Dip

10 min 137 kcal per serving Easy

Ingredients

4 Servings
  • feta cheese200 g
  • cucumber100 g
  • olive oil1 tablespoon
  • lemon juice1 tablespoon
  • garlic1 clove
  • dried mint1 teaspoon
  • black pepper0,25 teaspoon
  • fresh chives2 tablespoons

Instructions

  1. 1

    In a medium bowl, crumble the feta cheese.

  2. 2

    Add the diced cucumber to the bowl with the feta cheese.

  3. 3

    Drizzle the olive oil and lemon juice over the feta and cucumber.

  4. 4

    Add the minced garlic, dried mint, and black pepper to the mixture.

  5. 5

    Gently mix all the ingredients until well combined.

  6. 6

    Sprinkle the chopped fresh chives over the top as a garnish.

  7. 7

    Serve the dip chilled with your choice of bread or crackers.

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