Creado con IA
Herbed Feta and Cucumber Dip
10 min 137 kcal por ración Fácil
Ingredientes
4 Raciones
- feta cheese200 g
- cucumber100 g
- olive oil1 tablespoon
- lemon juice1 tablespoon
- garlic1 clove
- dried mint1 teaspoon
- black pepper0,25 teaspoon
- fresh chives2 tablespoons
Preparación
- 1
In a medium bowl, crumble the feta cheese.
- 2
Add the diced cucumber to the bowl with the feta cheese.
- 3
Drizzle the olive oil and lemon juice over the feta and cucumber.
- 4
Add the minced garlic, dried mint, and black pepper to the mixture.
- 5
Gently mix all the ingredients until well combined.
- 6
Sprinkle the chopped fresh chives over the top as a garnish.
- 7
Serve the dip chilled with your choice of bread or crackers.
