Made with AI
Tahini Garlic Cocktail Sauce
8 min 65 kcal per serving Easy
Ingredients
4 Servings
- tahini4 tablespoons
- lemon juice2 tablespoons
- water2 tablespoons
- minced garlic1 tablespoon
- chopped parsley1 tablespoon
- salt0,5 teaspoon
Instructions
- 1
In a medium bowl, add 4 tablespoons tahini, 2 tablespoons lemon juice, and 2 tablespoons water.
- 2
Whisk the mixture until it becomes smooth and creamy.
- 3
Add 1 tablespoon minced garlic, 1 tablespoon chopped parsley, and
- 4
5 teaspoon salt to the bowl.
- 5
Stir well to combine all ingredients evenly.
- 6
Taste and adjust salt or lemon juice if desired.
- 7
Serve immediately as a dipping sauce or refrigerate until ready to use.
