
Creato con AI
In a medium bowl, add 4 tablespoons tahini, 2 tablespoons lemon juice, and 2 tablespoons water.
Whisk the mixture until it becomes smooth and creamy.
Add 1 tablespoon minced garlic, 1 tablespoon chopped parsley, and
5 teaspoon salt to the bowl.
Stir well to combine all ingredients evenly.
Taste and adjust salt or lemon juice if desired.
Serve immediately as a dipping sauce or refrigerate until ready to use.