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Beef Tacos

Name: Beef Tacos
Total time: 30 min
Ingredients: 1 lb ground beef; 1 packet taco seasoning; 8 taco shells; 1 cup shredded lettuce; 1 cup diced tomatoes; 1 cup shredded cheese; 1/2 cup sour cream; 1/2 cup salsa

30 min 493 kcal per serving Easy

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Ingredients

4 Servings

ground beef1 lb
taco seasoning1 packet
taco shells8 pieces
shredded lettuce1 cup
diced tomatoes1 cup
shredded cheese1 cup
sour cream1/2 cup
salsa1/2 cup

Instructions

1
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
2
Add the taco seasoning to the cooked beef according to the packet instructions (usually with some water) and simmer for a few minutes until well combined.
3
While the beef is cooking, warm the taco shells according to the package instructions.
4
Once the beef is ready, spoon it into the warmed taco shells.
5
Top each taco with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and salsa as desired.
6
Serve immediately and enjoy your delicious beef tacos!