
Créé avec l’IA
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add the taco seasoning to the cooked beef according to the packet instructions (usually with some water) and simmer for a few minutes until well combined.
While the beef is cooking, warm the taco shells according to the package instructions.
Once the beef is ready, spoon it into the warmed taco shells.
Top each taco with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and salsa as desired.
Serve immediately and enjoy your delicious beef tacos!