
Made with AI
Garlic Basil Chicken
30 min 145 kcal per serving Medium
Ingredients
4 Servings
- chicken breast400 g
- butter1 tablespoon
- garlic2 cloves
- fresh basil leaves1/4 cup
- flour1 tablespoon
Instructions
- 1
Cut the chicken breast into bite-sized pieces.
- 2
Mince the garlic cloves.
- 3
In a large skillet, melt the butter over medium heat.
- 4
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
- 5
Add the chicken pieces to the skillet and cook until they are no longer pink, about 5-7 minutes.
- 6
Sprinkle the flour over the chicken and stir well to coat evenly.
- 7
Continue to cook for another 2-3 minutes, allowing the flour to cook through.
- 8
Add the fresh basil leaves to the skillet and stir to combine.
- 9
Cook for an additional 1-2 minutes until the basil is wilted and the chicken is fully cooked.
- 10
Serve hot and enjoy your Garlic Basil Chicken!



