Spicy Olive and Mushroom Pasta Bake

Instructions

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Cook the pasta according to the package instructions until al dente. Drain and set aside.

3. 3

   In a large skillet, heat a little oil over medium heat. Add the chopped onion and sauté until translucent.

4. 4

   Add the minced garlic and sliced mushrooms to the skillet. Cook until the mushrooms are tender.

5. 5

   Stir in the tomato sauce, olives, and red pepper flakes. Season with salt and black pepper to taste. Let it simmer for about 5 minutes.

6. 6

   Combine the cooked pasta with the sauce mixture, ensuring the pasta is well coated.

7. 7

   Transfer the pasta and sauce mixture into a baking dish.

8. 8

   Sprinkle the grated cheese evenly over the top.

9. 9

   Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

10. 10

    Remove from the oven and let it cool slightly before serving. Enjoy your Spicy Olive and Mushroom Pasta Bake!