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Spicy Sausage Pasta Bake

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Spicy Sausage Pasta Bake

45 min 600 kcal per serving Medium

Ingredients

4 Servings
  • sausage8 oz
  • pasta12 oz
  • chicken broth2 cups
  • marinara sauce1 cup
  • mozzarella cheese1 cup
  • parmesan cheese0,5 cup
  • chili flakes1 tsp
  • olive oil1 tbsp
  • Italian seasoning1 tsp

Instructions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    In a large skillet, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it up with a spoon as it cooks.

  3. 3

    Add the chili flakes and Italian seasoning to the sausage, stirring to combine.

  4. 4

    Pour in the chicken broth and marinara sauce, and bring the mixture to a simmer.

  5. 5

    Stir in the pasta, ensuring it is well coated with the sauce.

  6. 6

    Transfer the pasta and sausage mixture to a baking dish.

  7. 7

    Sprinkle the mozzarella and parmesan cheese evenly over the top.

  8. 8

    Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

  9. 9

    Remove from the oven and let it cool slightly before serving.

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