Potato Salad

Instructions

1. 1

   Peel and dice the potatoes into bite-sized pieces.

2. 2

   Boil the potatoes in salted water until tender, about 10-15 minutes. Drain and let cool.

3. 3

   In a large bowl, combine the mayonnaise, mustard, salt, and pepper.

4. 4

   Add the cooled potatoes, diced celery, and chopped onion to the bowl.

5. 5

   Mix everything together until the potatoes are well coated with the dressing.

6. 6

   Chill the potato salad in the refrigerator for at least 1 hour before serving.

7. 7

   Serve cold and enjoy your delicious potato salad!