Spicy Gralaric Grape Skewers

Instructions

1. 1

   Preheat your grill to a medium-high heat.

2. 2

   Wash the grapes and pat them dry with a paper towel.

3. 3

   Cut the apple into chunks similar in size to the grapes for even cooking.

4. 4

   Thread the grapes and apple chunks alternately onto the skewers.

5. 5

   In a small bowl, mix together the spicy syrup, balsamic vinegar, and chili flakes.

6. 6

   Brush this mixture over the skewers, making sure to coat the fruit evenly.

7. 7

   Place the skewers on the grill and cook for about 2-3 minutes on each side, or until the fruit is slightly charred and caramelized.

8. 8

   Remove the skewers from the grill and allow them to cool for a moment.

9. 9

   Serve the Spicy Gralaric Grape Skewers warm as a unique appetizer or a sweet and spicy dessert.