Soya Bean Stir Fry

Instructions

1. 1

   Begin by boiling the soya beans in a pot of water for about 10 minutes until they are tender. Drain and set aside.

2. 2

   Heat the olive oil in a large pan over medium heat.

3. 3

   Add the onion and garlic to the pan, sautéing until the onion becomes translucent.

4. 4

   Slice the red bell pepper into thin strips and add it to the pan. Stir-fry for about 3-4 minutes.

5. 5

   Add the cooked soya beans to the pan and stir well to combine with the vegetables.

6. 6

   Pour in the soy sauce and sprinkle the chili flakes over the mixture. Stir-fry for another 2-3 minutes, ensuring everything is well coated.

7. 7

   Taste and adjust seasoning if necessary. Serve hot and enjoy your Soya Bean Stir Fry.