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Oatmeal Honey Breakfast Bars

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Oatmeal Honey Breakfast Bars

35 min 131 kcal per serving Easy

Ingredients

4 Servings
  • oatmeal1 cup
  • flour0,5 cup
  • honey0,25 cup
  • cinnamon1 teaspoon
  • ground flax2 tablespoons

Instructions

  1. 1

    Preheat your oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper.

  2. 2

    In a large mixing bowl, combine 1 cup of oatmeal, 1/2 cup of flour, 1 teaspoon of cinnamon, and 2 tablespoons of ground flax. Mix well.

  3. 3

    Add 1/4 cup of honey to the dry ingredients and stir until the mixture is well combined and sticky.

  4. 4

    Transfer the mixture into the prepared baking dish and press it down evenly with a spatula or your hands.

  5. 5

    Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown.

  6. 6

    Remove from the oven and let it cool completely in the baking dish.

  7. 7

    Once cooled, cut into bars and serve. Enjoy your homemade Oatmeal Honey Breakfast Bars!

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