
Creado con IA
Preheat your oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper.
In a large mixing bowl, combine 1 cup of oatmeal, 1/2 cup of flour, 1 teaspoon of cinnamon, and 2 tablespoons of ground flax. Mix well.
Add 1/4 cup of honey to the dry ingredients and stir until the mixture is well combined and sticky.
Transfer the mixture into the prepared baking dish and press it down evenly with a spatula or your hands.
Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown.
Remove from the oven and let it cool completely in the baking dish.
Once cooled, cut into bars and serve. Enjoy your homemade Oatmeal Honey Breakfast Bars!