Sausage and Egg Breakfast Skillet

Instructions

1. 1

   Heat the olive oil in a large skillet over medium heat.

2. 2

   Add the diced onions and bell peppers to the skillet. Sauté for about 5 minutes, or until the vegetables are tender.

3. 3

   Slice the chicken sausage into bite-sized pieces and add them to the skillet. Cook for another 5 minutes, stirring occasionally.

4. 4

   Create small wells in the mixture and crack an egg into each well.

5. 5

   Cover the skillet and cook for about 5-7 minutes, or until the eggs are cooked to your liking.

6. 6

   Remove from heat and serve immediately. Enjoy your Sausage and Egg Breakfast Skillet!