Stuffed Chicken Breasts with Spinach and Cheese

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   In a bowl, mix the ricotta cheese, Parmesan cheese, and fresh spinach. Season with salt and pepper to taste.

3. 3

   Carefully cut a pocket into each chicken breast without cutting all the way through.

4. 4

   Stuff each chicken breast with the spinach and cheese mixture.

5. 5

   Secure the openings with toothpicks if necessary.

6. 6

   Heat olive oil in a skillet over medium-high heat.

7. 7

   Sear the stuffed chicken breasts on each side until golden brown, about 3-4 minutes per side.

8. 8

   Transfer the chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through.

9. 9

   Remove from the oven and let rest for a few minutes before serving.

10. 10

    Enjoy your delicious stuffed chicken breasts with spinach and cheese!