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Italian Shrimp Cocktail

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Italian Shrimp Cocktail

20 min 63 kcal per serving Easy

Ingredients

4 Servings
  • large shrimp, peeled and deveined16 pieces
  • olive oil1 tablespoon
  • Italian seasoning1 teaspoon
  • salt0,5 teaspoon
  • black pepper0,25 teaspoon
  • lemon, sliced1 whole

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    In a large bowl, combine the shrimp, olive oil, Italian seasoning, salt, and black pepper. Toss until the shrimp are evenly coated.

  3. 3

    Arrange the shrimp in a single layer on a baking sheet lined with parchment paper.

  4. 4

    Place the lemon slices on and around the shrimp.

  5. 5

    Roast in the preheated oven for 8-10 minutes, or until the shrimp are pink and opaque.

  6. 6

    Remove from the oven and let cool slightly.

  7. 7

    Serve the shrimp on a platter with the roasted lemon slices for squeezing over the top. Enjoy your Italian Shrimp Cocktail!

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