Crock Pot Chicken and Gravy

Instructions

1. 1

   Place the boneless skinless chicken breasts in the bottom of the crock pot.

2. 2

   In a bowl, mix together the chicken gravy mix, cream of chicken soup, and low-sodium chicken broth until well combined.

3. 3

   Pour the mixture over the chicken breasts in the crock pot.

4. 4

   Sprinkle the garlic powder, onion powder, and black pepper over the top.

5. 5

   Cover the crock pot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.

6. 6

   Once cooked, shred the chicken with two forks and stir it into the gravy.

7. 7

   Serve the chicken and gravy over mashed potatoes, rice, or your choice of side.