Peanut Butter and Jelly Bars

Preparación

1. 1

   Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.

2. 2

   In a medium-sized bowl, combine the rolled oats, peanut butter, honey, melted coconut oil, vanilla extract, and salt. Mix well until all ingredients are thoroughly combined.

3. 3

   Press half of the mixture evenly into the bottom of the prepared baking pan.

4. 4

   Spread the jelly evenly over the oat mixture layer.

5. 5

   Crumble the remaining oat mixture over the jelly layer, pressing down gently to adhere.

6. 6

   Bake in the preheated oven for 20-25 minutes, or until the top is golden brown.

7. 7

   Allow the bars to cool completely in the pan before cutting into squares.

8. 8

   Enjoy your homemade Peanut Butter and Jelly Bars!