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Peanut Butter and Jelly Bars 2

Made with AI

Peanut Butter and Jelly Bars

30 min 528 kcal per serving Easy

Ingredients

4 Servings
  • rolled oats1 cup
  • peanut butter1/2 cup
  • jelly1/2 cup
  • honey1/4 cup
  • coconut oil1/4 cup
  • vanilla extract1/2 tsp
  • salt1/4 tsp

Instructions

  1. 1

    Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.

  2. 2

    In a medium-sized bowl, combine the rolled oats, peanut butter, honey, melted coconut oil, vanilla extract, and salt. Mix well until all ingredients are thoroughly combined.

  3. 3

    Press half of the mixture evenly into the bottom of the prepared baking pan.

  4. 4

    Spread the jelly evenly over the oat mixture layer.

  5. 5

    Crumble the remaining oat mixture over the jelly layer, pressing down gently to adhere.

  6. 6

    Bake in the preheated oven for 20-25 minutes, or until the top is golden brown.

  7. 7

    Allow the bars to cool completely in the pan before cutting into squares.

  8. 8

    Enjoy your homemade Peanut Butter and Jelly Bars!

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