2Made with AI
Peanut Butter and Jelly Bars
30 min 528 kcal per serving Easy
Ingredients
4 Servings
- rolled oats1 cup
- peanut butter1/2 cup
- jelly1/2 cup
- honey1/4 cup
- coconut oil1/4 cup
- vanilla extract1/2 tsp
- salt1/4 tsp
Instructions
- 1
Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
- 2
In a medium-sized bowl, combine the rolled oats, peanut butter, honey, melted coconut oil, vanilla extract, and salt. Mix well until all ingredients are thoroughly combined.
- 3
Press half of the mixture evenly into the bottom of the prepared baking pan.
- 4
Spread the jelly evenly over the oat mixture layer.
- 5
Crumble the remaining oat mixture over the jelly layer, pressing down gently to adhere.
- 6
Bake in the preheated oven for 20-25 minutes, or until the top is golden brown.
- 7
Allow the bars to cool completely in the pan before cutting into squares.
- 8
Enjoy your homemade Peanut Butter and Jelly Bars!



