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Peanut Butter Oatmeal Bars

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Peanut Butter Oatmeal Bars

30 min 344 kcal per serving Easy

Ingredients

4 Servings
  • rolled oats120 g
  • peanut butter80 g
  • sugar40 g
  • corn starch20 g
  • flour60 g
  • water120 ml

Instructions

  1. 1

    Preheat your oven to 180°C (350°F) and line a small baking pan (about 20x20 cm) with parchment paper.

  2. 2

    In a large mixing bowl, combine the rolled oats, flour, corn starch, and sugar. Mix well to evenly distribute the dry ingredients.

  3. 3

    Add the peanut butter to the dry mixture. Use a spatula or your hands to incorporate the peanut butter until the mixture is crumbly.

  4. 4

    Gradually pour in the water, mixing continuously, until a thick, cohesive dough forms. If the mixture is too dry, add a little more water, one tablespoon at a time.

  5. 5

    Transfer the dough to the prepared baking pan. Press it down firmly and evenly using the back of a spoon or your hands.

  6. 6

    Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and the center is set.

  7. 7

    Remove from the oven and allow to cool completely in the pan before slicing into bars.

  8. 8

    Enjoy your homemade Peanut Butter Oatmeal Bars!

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