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Bread Slice Veggie Pizza

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Bread Slice Veggie Pizza

25 min 346 kcal per serving Easy

Ingredients

4 Servings
  • whole wheat bread8 slices
  • tomato sauce120 g
  • mozzarella cheese160 g
  • mayonnaise40 g
  • green capsicum1 medium (120g)
  • onion1 medium (110g)

Instructions

  1. 1

    Preheat your oven to 200°C (392°F) or set a pan on medium heat if using a stovetop.

  2. 2

    Finely slice the green capsicum and onion.

  3. 3

    Place the 8 slices of whole wheat bread on a baking tray lined with parchment paper or on a flat surface if using a pan.

  4. 4

    Spread a thin layer of mayonnaise (about 5g per slice) evenly over each bread slice.

  5. 5

    Spoon tomato sauce (about 15g per slice) over the mayonnaise and spread it evenly.

  6. 6

    Sprinkle the sliced onions and green capsicum evenly over the bread slices.

  7. 7

    Top each slice with shredded mozzarella cheese (about 20g per slice).

  8. 8

    Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly and the bread edges are crisp. If using a pan, cover and cook on low heat for 5-7 minutes until the cheese melts.

  9. 9

    Remove from the oven or pan, let cool slightly, and serve hot.

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