Garlic Onion Tomato Noodles

Instructions

1. 1

   Begin by finely chopping the garlic, onions, and tomatoes.

2. 2

   Heat the oil in a pan over medium heat.

3. 3

   Add the chopped garlic and sauté until golden brown.

4. 4

   Add the onions and cook until they become translucent.

5. 5

   Stir in the tomatoes and cook until they soften.

6. 6

   Add the turmeric powder, red chili powder, and salt. Mix well.

7. 7

   Add the curry leaves and noodles masala, stirring to combine.

8. 8

   Break the Yippee noodles into smaller pieces and add them to the pan.

9. 9

   Pour in enough water to cover the noodles and bring to a boil.

10. 10

    Reduce the heat and let it simmer until the noodles are cooked and the water is absorbed.

11. 11

    Finally, add the lemon juice and give it a good mix.

12. 12

    Serve hot and enjoy your Garlic Onion Tomato Noodles.