Shrimp Stir Fry

Instructions

1. 1

   Heat the olive oil in a large skillet over medium-high heat.

2. 2

   Add the minced garlic and sauté for about 30 seconds until fragrant.

3. 3

   Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and are cooked through.

4. 4

   Remove the shrimp from the skillet and set aside.

5. 5

   In the same skillet, add the mixed vegetables and stir-fry for 3-4 minutes until they are tender-crisp.

6. 6

   Return the shrimp to the skillet and add the soy sauce.

7. 7

   Stir everything together and cook for another 1-2 minutes to heat through.

8. 8

   Season with salt and black pepper to taste.

9. 9

   Serve hot and enjoy your Shrimp Stir Fry.