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Shrimp Stir Fry

Name: Shrimp Stir Fry
Total time: 25 min
Ingredients: 1 pound shrimp, peeled and deveined; 2 tablespoons soy sauce; 1 tablespoon olive oil; 4 cloves garlic, minced; Salt to taste; Black pepper to taste; 1 cup mixed vegetables (bell peppers, broccoli)

25 min 173 kcal a porzione Medio

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Ingredienti

4 Porzioni

shrimp1 pound
soy sauce2 tablespoons
olive oil1 tablespoon
garlic4 cloves
saltto taste
black pepperto taste
mixed vegetables1 cup

Istruzioni

1
Heat the olive oil in a large skillet over medium-high heat.
2
Add the minced garlic and sauté for about 30 seconds until fragrant.
3
Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and are cooked through.
4
Remove the shrimp from the skillet and set aside.
5
In the same skillet, add the mixed vegetables and stir-fry for 3-4 minutes until they are tender-crisp.
6
Return the shrimp to the skillet and add the soy sauce.
7
Stir everything together and cook for another 1-2 minutes to heat through.
8
Season with salt and black pepper to taste.
9
Serve hot and enjoy your Shrimp Stir Fry.

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Ingredienti

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