
Made with AI
Feta and Honey Flatbread
25 min 327 kcal per serving Medium
Ingredients
4 Servings
- flatbreads2 pieces
- feta cheese200 g
- honey4 tablespoons
- olive oil1 tablespoon
- za'atar spice1 teaspoon
Instructions
- 1
Preheat your oven to 200°C (392°F).
- 2
Place the flatbreads on a baking sheet.
- 3
Drizzle the olive oil evenly over the flatbreads.
- 4
Crumble the feta cheese over the flatbreads, distributing it evenly.
- 5
Drizzle the honey over the feta cheese.
- 6
Sprinkle the za'atar spice over the top.
- 7
Bake in the preheated oven for 8-10 minutes, or until the edges of the flatbreads are golden and crispy.
- 8
Remove from the oven and let cool slightly before serving.
- 9
Slice and enjoy your Feta and Honey Flatbread!



