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Spicy Sausage and Tomato Noodles

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Spicy Sausage and Tomato Noodles

25 min 251 kcal per serving Medium

Ingredients

4 Servings
  • noodles200 g
  • sausages4 pieces
  • soy sauce2 tbsp
  • oyster sauce1 tbsp
  • tomato1 piece
  • cornflour1 tbsp
  • salt1 tsp
  • oil2 tbsp
  • chilli powder1 tsp

Instructions

  1. 1

    Cook the noodles according to the package instructions. Drain and set aside.

  2. 2

    Heat 2 tbsp of oil in a large pan over medium heat.

  3. 3

    Slice the sausages into bite-sized pieces and add them to the pan. Cook until browned and cooked through.

  4. 4

    Dice the tomato and add it to the pan with the sausages. Cook for 2-3 minutes until the tomato softens.

  5. 5

    In a small bowl, mix 1 tbsp of cornflour with a little water to make a slurry.

  6. 6

    Add the soy sauce, oyster sauce, and cornflour slurry to the pan. Stir well to combine.

  7. 7

    Add the cooked noodles to the pan and toss to coat in the sauce.

  8. 8

    Sprinkle 1 tsp of chilli powder and 1 tsp of salt over the noodles. Mix well.

  9. 9

    Cook for an additional 2-3 minutes, stirring frequently, until everything is well combined and heated through.

  10. 10

    Serve hot and enjoy your Spicy Sausage and Tomato Noodles.

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